Nut-Crème 33

Nut-Crème 33 opens warm and spiced, with cocoa layered softly against clove and ginger. The opening feels dry rather than sweet, gently toasted and grounded.

As it settles, the scent becomes rounder and more comforting. Nutty notes and coffee bring depth, balanced by milk that softens the edges without turning sugary. There is a sense of warmth building slowly, like heat held in ceramic.

In the base, caramelised vanilla and sandalwood linger close to the skin, supported by a clean musk. The result is calm, steady, and quietly indulgent.

This is a gourmand scent with weight rather than sweetness.

Grounded, comforting, and meant to sit with you.